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Spring Event with Sandra Betzina
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Event Contact(s)
Donna Jensen
Registration Info
Registration is closed - Event is full
Payment In Full In Advance Only
About this event
Check in begins at 9:30
Brunch will be served at 11:30:
Orange Juice,
Sliced Seasonal Fresh Fruits,
Fluffy Scrambled Eggs,
Spinach Mushroom Quiche,
Bacon,
House Potatoes,
Cheese Blintzes with Blueberry
Compote,
Freshly Brewed Coffee and Tea
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